I had a bit of a hankering for OK Fruity Sauce today.
I used to love it in a cheese sarny amongst other things e.g with bacon and eggs.
My sister bought me a bottle for Xmas a while ago but it was a version sold in Chinese food outlets and I think they put Soy sauce in it as it wasn't the same.
Got to make do with HP Fruity nowadays.
What do you really miss that you can't get anymore?
I used to love it in a cheese sarny amongst other things e.g with bacon and eggs.
My sister bought me a bottle for Xmas a while ago but it was a version sold in Chinese food outlets and I think they put Soy sauce in it as it wasn't the same.
Got to make do with HP Fruity nowadays.
What do you really miss that you can't get anymore?
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